No Tengo Hambre (I Am Not Hungry)

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I had The Alambre from Alvaro Restaurant.

It was delicious. Alambre means wire. This dish was filled with steak that had likely been roasted on a wire, though I did not view the process, green peppers, onions, this super rich and salty marinade, (usually bacon, but not in mine), and cheese.

I have been fruitlessly searching to discover the sauce in recipes on the internet. At first I thought Worcestershire Sauce for the yellow bottle I saw. I’ll have to ask around…

Four condiments accompanied the pile of tortillas and meat: pico de gallo, a hotter salsa, an avocado-based salsa, and half-moons of red onion. It was a feast I could’ve shared with two or three more.

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